The vitamin A, thiamin, riboflavin, vitamin B6, niacin, biotin, pantothenic acid, magnesium, zinc, selenium, manganese, chromium, molybdenum, potassium, and boron are synthetic.
The coenzyme Q10 is derived via fermentation.
The vitamin C (ascorbic acid) is derived from corn.
Vitamin E (as d-alpha tocopheryl succinate and mixed tocopherols) is derived from soy.
The ashwagandha extract is derived from the root of the plant Withania somnifera.
The Siberian ginseng extract is derived from the root of the plant Eleutherococcus senticosus.
The American ginseng is derived from the root of the plant Panax quiquefolium.
Shilajit Extract is derived from the mineral extract resin Asphaltum punjabinum in the Himalyan Mountain Range.